Chocolate S’mores

    Serves 6

    Ingredients:

    1 packet plain biscuits/cookie
    1 packet marshmallows
    1 tub Nutella

    Directions:

    1. Light a Cobblestone and wait a few minutes until it has turned grey. Or, if you don’t have a Cobblestone on hand, ready your briquettes in the Cobb Cooker.

    2. Place the Fenced Roast Rack accessory onto the Cobb Cooker.

    3. Put a marshmallow in the centre of each biscuit and put onto the Fenced Roast Rack. Cover with the Dome Cover for 5 minutes until the marshmallow has begun to melt relaxes.

    4. Remove from the Cobb Cooker and spread each s’more with a big spoon of Nutella. Sandwich together with another biscuit and enjoy.

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